Food Blog & Recipes

Calling all cheese lovers!

Ever wondered how to make artisan cheese and wanted to try it for yourself? Here at Exeter Cookery School are delighted to have expert cheese maker, Louise Talbot, on hand to show you how! Our Cheese Making Courses are split into two parts to ensure the basics techniques are covered before moving onto more experienced Read More

Get ready for BBQ season with our Butchery and Meat Cookery Course

Discover Butchery & Meat Cookery Skills for Summer on this fabulous one day hands-on butchery course This course isn’t just a brief guide on how to grill a burger, but an in-depth education on the very fundamentals of meat cookery and the underlying knowledge required to select, prepare, season and cook meat to perfection. As Read More