Cookery Courses

One Day (9.30am to 4.30pm)
Half Day (morning: 9.30am to 12/afternoon: 2pm to 4.30pm)
Evening (6.30pm to 9pm)

Find the right cookery course for you with Exeter Cookery School

Run by experienced cookery school owners, Jim and Lucy Fisher, Exeter Cookery School is one of the most exciting foodie ventures to launch in the South West.

Set in one of Exeter’s best-loved locations, beside the water on the historic and picturesque Quayside, Exeter Cookery School was borne out of a dream to transform a derelict warehouse into a buzzing, thriving, go-to place for fun and entertaining cookery courses.

Aimed at people from any cooking ability, from cooks who have nothing but a willingness to learn to more advanced cooks looking to perfect their culinary skills, and covering every cookery course from basic baking to butchery to advanced desserts, cookery course participants can choose from a wealth of tantalising options.

Learning to cook may be the prime reason people head to Exeter Cookery School, but fun and laughter are available in equal measure and will be the attraction for them to return time and time again.

With corporate and teambuilding cookery courses guaranteed to be another popular option for the city’s professional quarter, Jim and Lucy welcome all foodies on their journey of culinary discovery.